Our classic almond croissant is made with laminated, full-butter pastry, baked until golden, crisp, and deeply flaky. Filled and topped with rich almond frangipane, it’s finished with toasted almonds for a nutty, caramelised crunch. Buttery, indulgent, and perfectly balanced, this is a premium almond croissant made to stand out.
Ingredients:
Wheat Flour, Water, Milk, Butter (milk), Sugar, Eggs, Fresh Yeast, Wheat gluten, Seasalt, Malt Flour, Whole Ground Almond, Almonds blanched ground, Vitamin (Folic acid)), Almond sliced natural
Contains Almonds, Eggs, Gluten, Milk and Wheat.
Our classic almond croissant is made with laminated, full-butter pastry, baked until golden, crisp, and deeply flaky. Filled and topped with rich almond frangipane, it’s finished with toasted almonds for a nutty, caramelised crunch. Buttery, indulgent, and perfectly balanced, this is a premium almond croissant made to stand out.
Ingredients:
Wheat Flour, Water, Milk, Butter (milk), Sugar, Eggs, Fresh Yeast, Wheat gluten, Seasalt, Malt Flour, Whole Ground Almond, Almonds blanched ground, Vitamin (Folic acid)), Almond sliced natural
Contains Almonds, Eggs, Gluten, Milk and Wheat.
