This loaf is proof that wholemeal can be both wholesome and delicious. Baked fresh every day, our slice Wholemeal Sourdough delivers all the hearty, nutty flavour you’d expect from a true wholemeal loaf. Made with just flour, water, salt, and a full 48-hour fermentation, it’s rich, satisfying, and nourishing in every slice. Perfect for sandwiches, toast, or simply enjoyed warm with a spread of butter.
Winner: Silver Award - NZ Artisan Awards 2025
Ingredients:
Wheat flour, Water, Wholemeal Wheat Flour,Vitamin (Folic acid), Sea salt
Contains: gluten and wheat.
This loaf is proof that wholemeal can be both wholesome and delicious. Baked fresh every day, our slice Wholemeal Sourdough delivers all the hearty, nutty flavour you’d expect from a true wholemeal loaf. Made with just flour, water, salt, and a full 48-hour fermentation, it’s rich, satisfying, and nourishing in every slice. Perfect for sandwiches, toast, or simply enjoyed warm with a spread of butter.
Winner: Silver Award - NZ Artisan Awards 2025
Ingredients:
Wheat flour, Water, Wholemeal Wheat Flour,Vitamin (Folic acid), Sea salt
Contains: gluten and wheat.
