PAIN AU CHOCOLAT
Our pain au chocolat combines the richness of the finest New Zealand butter with premium French dark chocolate.
A modern take on a classic, our pain au choclat are flaky and golden on the outside, with soft, delicate layers inside. Each bite reveals a generous, smooth chocolate centre.
Our pain au chocolates are available in various sizes: baked, baked frozen, oven-ready frozen, and unproved frozen.
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(Sustainable Wheat Flour with Vitamins Folic Acid & Thiamin, Water, Milk, Butter unsalted, Organic Sugar, Eggs, Fresh Yeast, Wheat gluten, Seasalt, Malt Flour), Butter unsalted), Chocolate Bar
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Contains Gluten.
It may contain traces of Eggs, Soybeans, Peanuts, Milk, Nuts, Celery, Sesame, and Sulphur dioxide/sulphites.